Store in a cool, dry place protected from light.
2025/2026
Produced in Navas de San Juan, Jaén (Spain).
The best before date, batch, and harvest year are on the container. Best before end of February 2028.
Made with olives harvested at their optimal ripeness, the oil is obtained through cold extraction, preserving its polyphenols, aromas, and organoleptic properties intact.
The result is an EVOO with a green-ripe fruity profile, with the unmistakable personality of the Picual variety:
A versatile oil, ideal for stews, frying, salads, toast, and any recipe that calls for an authentic-tasting oil.
At Aceites Aseal, we produce our Extra Virgin Olive Oils in our own oil mill in Navas de San Juan (Jaén), under the certification of the Protected Geographical Indication (PGI) Aceite de Jaén, a seal that guarantees origin, quality, and traceability at every step of the process.
We work with deep respect for the environment and with exhaustive control from the olive grove to bottling, ensuring an EVOO of maximum purity and excellence.
Each bottle reflects the effort of our small producers and the artisanal care applied to every detail. Enjoy an exceptional EVOO at home, the result of the tradition, passion, and experience of generations of master olive oil producers.
Buying in packs not only guarantees you more of our EVOO, but it also comes out cheaper than buying individual containers.
Don't pay more for individual containers. Choose our packs and get the best price.
Perceptible aroma of healthy and fresh olives, with nuances of vegetables or other greens such as leaves or green herbs, with prominent fruity notes, of moderate to high intensity. Clean and fragrant flavor, with moderately or clearly perceptible bitter and spicy notes.
The olives used have been harvested in the vicinity of the region, carefully selected to ensure that only the highest quality fruits are part of this product. The result is an oil with an authentic and balanced flavor, where the characteristic bitterness and spiciness of the Picual variety combine with an aroma that evokes the essence of the Jaén countryside.
✔ Limited production
✔ Jaén PDO Olive Oil
✔ Fast home delivery
✔ Personalized technical support
PGI ACEITE DE JAÉN.
The acronym PGI stands for Protected Geographical Indication, responsible for grouping all EVOO from the province of Jaén under a single quality seal. The organoleptic characteristics of the PGI Jaén oils are marked by an aroma of healthy and fresh olives, harvested before December 31st, with a distinct bitter and spicy flavor. This gives it a sensory character of great personality, an authentic pleasure for the senses. For more information, please visit their website at www.igpaceitedejaen.com
GUSTO DEL SUR.
An identity that aims to showcase and communicate the values of our land, Andalusia. Gusto del Sur is Andalusia's leading food quality brand, identifying products that add value to the agri-food and fishing sector, to the rural world, and to society as a whole. For more information, please visit the Gusto del Sur website.
